입안에서 터지는 상큼함! 머랭 반죽으로 만든 생과일 찹쌀떡 Meringue dough fruit glutinous rice cake - Korean street food
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Published 2024-04-23
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Full of freshness! Meringue dough fruit mochi making - Korean street food
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All Comments (19)
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Всем приятного аппетита 😋
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Boa tarde gostoso bolo de arroz
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생과일 찹쌀떡 만들어 서 가족 👪 나너먹을레요
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모찌이야기에서 일했던거 생각나넹😊
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좋아요오!!!❤
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Is that the glutinous rice cakes that they were making and boiling and then adding to the meringue
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Thank you for sharing your knowledge
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프로는 이렇게 파인애플을 까는구나
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❤❤❤❤❤❤❤
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찹쌀떡에 머랭을 넣으면 떡이 안굳더라고요 방았간에서도 그리하는걸본적있어요 하는 방식은 조금 틀리지만 비슷하네요 과일찹쌀떡 맛나겟어요 ^_^
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😋🤩😋
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yummy,...
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3:51 is that like a Korean mochi?
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The vibrant colors and exquisite texture featured in this video truly highlight the delightful experience of Korean street food craftsmanship! Speaking of great music, if you're on the lookout for a top-tier music generator, my channel offers just that! I'd love for you to experience it for yourself.
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❤❤❤❤❤❤
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الحمدللّٰه على كل حال دائماً وأبداً
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😋😋😋😋😋😋😋😋🤤🤤🤤🤤🤤🤤🤤🤤👍😊
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🍓 - аппетит не вызывает, съешь - отравишся!!!😢😢😢
