Let's Try Persimmon
1,377,209
Published 2022-02-02
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Audio: Rifty Beats
All Comments (21)
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We have two varieties of persimmon here in Italy. The one that you're eating is called "caco mela" and you're supposed to eat it as an apple ( "mela" translates to apple ), so you have to eat it when it's crunchy and sweet like you did. And the other variety is just called "caco" and it is referred to the one which is more soft
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This guy just seems like a genuine guy. Like…I want to be friends with him.
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My parents love it soo much. The local name for this fruit in the UAE is ‘kaaka’
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My favorite fruit! Here in Brazil they're called "Caquis", I generally eat it by itself, never really tried or heard of any recipes with it
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eat it often, and I love having it by itself w/ the skin on and just a little ripe so it has the perfect bite
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Lol this gives me vibe of, living in a forest and eating this. I have actually tried this and it's preety good. Continue the forest fruit 👌 chain
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Next video: “Let’s make persimmon kulfi!” I just know it ;)
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I actually have 2 persimmon trees! They are so good, I really prefer them without skin. We get over one hundred every other year!
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Persimmon...A old friend of korean... 감은 진짜 달달하고...다양하게 먹고...부드럽고...나 너무 좋아...
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I've never seen them that big. The ones I have are tiny. We usually make persimmon pudding
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It Smells too Good and I love the taste we call it Japani Phal (japani fruit) in my home. I don't like Tomato Vegetables but Persimmon is Amazinggg
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I love it when it's mushy it's so satisfying to scoop it with a spoon
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My grandfather used to eat this for his lunch when he was poor and bread just found the name again thank you
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I am always happy to see em at the grocery store when I go shopping. I always eat too many, and get stomach aches ^^
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Portable sunset "This radiant specimen should remind me of childhood on koppai, when we'd watch the sunset while enjoying a big dinner. But instead it makes me think of the onset of night on this planet, and the monstrosities that brings. I've covered it up so we can sleep in peace"-Brittany
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In Indonesia, we call it Kesemek. Back before the 2000s, there's a lot of people eating it and even making jokes about it. But now, It's very rare here
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Its crazy how big you have gotten and the amount of views your videos get these days, ur gonna have your own cooking show one day😂
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eat it by itself, and we always let them get ripe and mushy haha. reminds me of my grandma so much!
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Here in Brazil people eat it a lot! I don’t like it tough, in Portuguese we call it “qaqui”
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1 Million coming soon 😁. Hope your channel reaches it QUICKLY. Great content btw. Noice
