Italian Chef shares Broccoli Pasta Recipe - Food in Florence

crema d'aglio al latte (a common recipe made by my italian grandparents) 200 g of garlic (30/35 cloves) 1 liter of milk extra virgin olive oil to taste Salt to taste. pepper as needed. Peel the garlic cloves, remove the central core and cut them into thin slices. Place the garlic in a saucepan, cover it with milk and bring to the boil. Reduce the heat and simmer for about 20 minutes, or until the garlic is soft. Drain the garlic from the milk, reserving some of the cooking liquid. Place the garlic in a blender, add a drizzle of oil, a pinch of salt and pepper and blend until you obtain a smooth cream. If necessary, add a little of the cooking milk to make the cream more fluid. Taste and season with salt and pepper. Your garlic cream is ready to be used.

Sometimes I watch these videos and wonder to myself if I could make any of them? This gentleman showing us step by step his version (though I do not speak Italian) gives me an idea that hey, it doesn't hurt to try! This looks lovely. A big thank you to this restaurant for allowing us into the kitchen. I loved this video.

For everyone asking about the two sauces that were not shown completely: FWIW if you check the colour of the inside of the thermomix bowl before the broccoli is added, it looks like something quite light was blitzed. So my bet is that the cream and garlic was blitzed to make the white sauce. For the red, my guess would be the boiled chilli was also done this way (perhaps with a little of the water in which it was cooked). Both were then returned to the pots to reduce/thicken.

I thought he wanted to make an italian flag with those sauces and broccoli 😂

Broccoli pasta looks yummy. Your restaurant in italy looks gorgeous. Thank you from far-east asia.

Even food is an art in Italy. This chef is an artist 🙏🙏🙏

I love the way this cook works. Please upload more videos with receipes made by Samuele!!

I don’t know if it is the love for pasta or just the passion in those eyes of the cook but suddenly i felt the urge of freedom and peace in the world by watching him cooking pasta🥺🥺🥲🥲

It seems absolutely stunning. Thanks for sharing this

Celebrity Chef's are great, don't get me wrong, but these Chef's who work so incredibly hard behind the scenes every day, and cook with so much love & passion for the art of cooking, is truly amazing & impressive. That dish looks incredibly delicious! 😊😋

Wow… I can imagine the taste and freshness going into this dish 😊 Thank you to the extraordinary Chef for his extreme paying attention to detail and his wonderful Staff also.. I’ve never had this dish but I try any and everything that is made fresh and we all know in our hearts, is good for you! Thank You to a New Subscriber ❤

Excelente chef.... saludos desde México.

Tolles Gericht. Vielen Dank dem Koch für das Rezept. ❤

I would have liked to see how he prepared the pepperoncini and garlic cream

He explaned not all what he was taken. To the broccoli he put some oil in the thermo? How does he made the garlic- and chillisause? We didn't see it!

We loved this, thank you

Que vídeo incrível! Nos olhos do chef é notável a paixão que ele tem❤

Oh my god, he just made pasta with blended broccoli! The way he moved those pots around and the placement of the broccoli 🥦 - genius.

Lovely! And very tasty! Thank you!

Great cooking!