Carnivorous Chili & Vegetarian Chili | Basics with Babish
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Published 2020-01-30
This week on Basics, I'm showing you how to make the meatiest chili con carne and the best ever vegetarian chili. Both use chili paste that you can make from scratch.
This video is sponsored by Bounty Paper Towels.
Recipe: basicswithbabish.co/basicsepisodes/chili-two-ways
Ingredients & Shopping List:
+ For the chili con carne:
2 pasilla chiles (dried whole)
4 arbol chiles (dried whole)
4 chipotle chiles (dried whole)
3 guajillo chiles (dried whole)
3 ancho chiles (dried whole)
1 whole chuck roast
Vegetable oil
1 white onion, roughly chopped
6 cloves garlic, crushed
4 cups chicken stock
Cinnamon
Ground allspice
Ground coriander
Dried oregano
2-3 Tbsp tomato paste
2-3 Tbsp masa harina
2 limes, juiced
Shredded cheese, for garnish
+ For the vegetable stock:
1 white onion
4 ribs celery
1 bulb fennel
1 parsnip, peeled
3 carrots
1 leek
1 small head cauliflower
2 beets
Vegetable oil
Sprigs of fresh thyme
Small head of garlic, halved
1 bunch parsley
2 dried bay leaves
1 Tbsp whole black peppercorns
1 handful dried porcini mushrooms
2 sheets dried kombu
+ For the vegetarian chili:
2 pasilla chiles (dried whole)
4 arbol chiles (dried whole)
4 chipotle chiles (dried whole)
3 guajillo chiles (dried whole)
3 ancho chiles (dried whole)
2 dried porcini mushrooms
3 poblano peppers
3 jalapeno peppers
2 large onions, roughly chopped
Olive oil
6-7 cloves garlic, roughly chopped
2-3 Tbsp tomato paste
3 tsp toasted cumin
Ground coriander
Dried oregano
1 can cannellini beans, drained and rinsed
1 can kidney beans, drained and rinsed
1 can pinto beans, drained and rinsed
14oz can diced tomatoes
14oz can fire-roasted diced tomatoes
1 tsp liquid aminos
2 Tbsp nutritional yeast
3 cups vegetable stock (ingredients above)
Sour cream and sliced jalapenos, for garnish
Music by Chillhop: chillhop.com/listen
Blue Wednesday - "Sweet Berry Wine", "90s Kid": soundcloud.com/bluewednesday
Listen on Spotify: bit.ly/ChillhopSpotify
My playlist of preferred cooking tunes, Bangers with Babish!
spoti.fi/2TYXmiY
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All Comments (21)
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Obviously I said spidey on purpose, I'm a professional, I would never include a mistake like that in a final product. 😬
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this is the most heavy handed sponsor ad I've seen yet and it makes me sick luckily I have bounty paper towels to clean up my sick mess
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Everyone: Raid Shadow Legends Babish: Bounty Paper Towels
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Other YouTubers: raid shadow legends is fun guys :^) Babish: P A P E R T O W E L S
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"So we're gonna start by lightly sautéing one Bounty paper towel"
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Babish: I call upon my best friend, bounty paper towel Tiny whisk: crying in a corner with regular whisk
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Babish: just killed somebody Also babish: let's clean that up with paper towels
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Bounty really got their money’s worth with this sponsor
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Dude I had a lot of time to kill with this quarantine thing so I made my own stock, my own chili paste, and then made the carnivorous chili. I also made the roux from your Cajun episode (couldn’t find any masa harina) and dumped the chili in with some beer and 4 hours later the thickest, darkest, meatiest, most delicious chili I’ve ever had came out. Served it with some rice, sour cream, and avocados. Your videos have turned me from that idiot who burned eggs to a chili master in about 4 months.
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Bounty: "Y... Y'know you only had to mention us once right???"
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Honestly, if you opened a restaurant called "The Clean Plate Club" and the menu was just foods from tv shows, id fly across the U.S just to eat there
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Things we need to remember: - We do not need to brown all the meat - Vinegar leg is on the right
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Well, as a Vegetarian for all my Life, I never even once looked at chili. This looks awesome. Going to the Store to buy some chili´s now, and some Bounty.
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Imagine getting sponsored by paper towels as a YouTuber, honestly so impressed
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"A strong independent chili, that don't need no meat."
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Him: oh no I spilled the chilli, good thing I have bounty paper towels to clean it up Me:oh no I spilled the chilli, good thing I have mY ToNgUe to clean it up
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I love how babish doesn't even try to pretend he isnt sponsered he's just like: PAAAPPPPEEEEEEEEEEEERRRRRRRRRRRRRRRRR TOWEL
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Hey does anyone know what brand towels he uses? Just can’t figure it out, he keeps it such a secret.
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I love meat but I'm not gonna lie, that veggie chili looks amazing.
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I remember when I could afford bounty paper towels, what good times.
