Quick, easy nougat for holidays and Christmas 🎄! surprise your family!

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Published 2021-12-07
Mix egg whites with sugar and almonds! You will be overwhelmed with this recipe! Very easy! It's an incredibly delicious sweet. You will be surprised how easy and delicious it is. Almond Nougat for the Christmas vacation. How to make simple and quick Almond Nougat sweets. Anyone can make it, your whole family will love these sweets!

Full recipe at: vargasavourrecipes.com/almond-nougat/
More related recipes: vargasavourrecipes.com/

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All Comments (21)
  • @Treasa...
    My uncle who worked in Italy used to bring it when he came to India for holidays. I used to love this sweet so much as a child. Now he is no more. May his soul rest in peace. Thank you for sharing the recipe. Now I can make it. Love from India.
  • @QUETI-QUE
    I'm a sweet addict since I was a child. I have bought this many many times. I had no idea it was so easy to make. I will be buying the nuts and honey to start making my own. Thank you so much I really am so glad I see something I can make myself thanks to you. Blessings to you and your love ones. Thank you again.✌️🙏
  • Since I was a kid I always wondered where nougat came from. I feel like a lifelong mystery has finally been revealed to me. Thank you for sharing this video
  • This looks like the candy called Tarrone that we used to get in my Italian American family only at Christmas. The Tarrone had some sort of extremely thin, almost transparent, “paper” over it: it had a “wafer”-like quality to it, and slightly crunched when you bit into it. Thank you for this lovely recipe. And Happy New Year to you all!
  • @moathoren4078
    You can put the boiled almonds between two kitchen towels and rub them for a faster peeling! 🇸🇪☃️🎄
  • @whoami3694
    I just made it and I think I should say it. I thought I will be able to do it in like 15min since the video was very neat and simple but it wasn't the reality. The whole cooking process will take atleast 1 hour (30min for melting the sugar, 30min for mixing with egg white). And you should really cook it on low heat or it will gradually turn darker and darker and get burned. Also be patient stiring occasionally.
  • I've been cooking and baking for many years. I had no idea almonds could be peeled this way.
  • @mizzwitty1042
    OMG it is a receipe for "duro" which I can easily reproduce at home! 🥳🤩 No waiting for christmas, deliveries or anything else! Just duro whenever I want it ❤🤤🤤🤤❤
  • @frariambeauty
    Wow I can’t believe this is how it’s made. It’s so expensive but so cheap to make . Gonna try this recipe
  • @shanifah1154
    I've tried turron (soft & hard) from spain, a friend brought me 3 years ago.. I really loved turron 😍
  • @joanl.7543
    Love the simplicity of how you explained how to make it. Thanks so much!
  • Que delícia!!! Não pensei que fosse tão fácil fazer! Obrigada por nos ensinar ☺️😉
  • @user-vp4lq3bx3e
    Сохранила Ваш рецепт. Он просто замечательный 😋🤤👍
  • @agnesdung5930
    I love this Recpie.Easy & Quick.Looks very Delicious too.Thankyou God Bless You.
  • Every year as a child my beloved grandparents would get this candy for us at the San Genarro Feast in Hoboken NJ. I recall a thin wafer on the outsides of this block of candy. Yum!!!! Such wonderful memories. Thank you for sharing.
  • My aunt and uncle use to bring this from Iran. So excited to see how it is made
  • @salobrena6442
    This is a big seller in the supermarkets here at Christmas.. I look forward to it every year.. Now I am going to try this for sure.. Thanks!
  • Soy fanática del turrón de maní, nunca probé de almendras, voy a intentar hacerlo se ve fácil de realizarlo GRACIAS POR LA RECETA
  • Wow! I have bought these sweets many times in the store, but I did not know that they can be prepared at home. I will definitely try!