$1 Vs. $100 Vs. $1000 Mac n Cheese!

8,082
0
Published 2024-07-27
We make delicious Mac N Cheese from 4 different price points to see where the best bang for your buck is! What food should be do next time? Comment below!
Subscribe to ‪@PvFChef‬ for new videos!

Check out more PvF Chef videos here!
   • ALL PVF CHEF VIDEOS!  

Recipes:
$1 MAC AND CHEESE
- Boil pasta from box.
- Reserve 1/3 cup pasta water. Strain.
- Add in cheese packet. Stir until well-incorporated.

$10 MAC AND CHEESE
- 8oz cooked elbow macaroni
- Sticks of butter
- ¼ cup flour
- 2 cups milk
- 1x bag shredded fiesta blend
- ½ tsp salt
- Ground black pepper
1. Cook elbow macaroni.
2. In a saucepan, melt butter, then add flour, salt and pepper and whisk a couple minutes until smooth.
3. While whisking, pour in milk. As it cooks, continue stirring until the mixture is smooth and bubbling.
4. Add cheese and stir until melted.
5. Drain macaroni and fold into cheese sauce until coated.

$100 MAC AND CHEESE
- 4x cups Maccheroni noodles, HALF BOILED
- 1x egg
- 1x cup whole milk + 1tbsp
- 1x cup cream + 1tbsp
- 1x block gouda
- 1x block mozzarella
- 1x bag grated parmesan cheese
- 1x organic yellow onion
- 1x container black garlic
1. Boil pasta for only FIVE minutes
2. Combine whole milk and cream to make half and half.
3. In a small bowl, whisk together the egg and half and half. Add butter and garlic, stir well.
4. Place the lightly cooked pasta in a baking dish. Pour the egg mixture over pasta, sprinkle with salt and pepper and stir.
5. Bake uncovered in a 350 degree oven for 30-40 minutes.

$1000 MAC AND CHEESE
- 1x pkg fusilli noodles
- 1x pkg Raw milk butter
- 1x block white cheddar
- 1x block gruyere cheese
- 1x container raw milk
- 1x container half and half
- 1x parmesan cheese wheel
- 1x serrano ham leg
- 1x bottle truffle oil
- Fleur de sel
- Rainbow peppercorns
- Black garlic
- flour
1. Cook the fusilli noodles. Set aside.
2. Shred the fontina and cheddar cheeses.
3. Shave out the parmesan cheese wheel to create a crevice.
4. Dice 1x shallot.
5. In a medium saucepan, melt the butter over medium heat. Cook shallot for 2 minutes. Add in the flour, garlic, salt, and pepper. Continuously stir to make a roux.
6. Slowly add the raw milk and half & half, stirring constantly. Simmer for 1 minute. Remove from heat, add the cheddar and gruyere cheese. Stir until melted.
7. Carve out well in the parmesan cheese wheel. IN THE PARM CHEESE WHEEL, add half of the cooked fusilli and toss with the sauce. Add a bit of grated parmesan, then add the rest of the pasta.
8. Top with shaved truffle and diced jamon.

FOLLOW US EVERYWHERE!
TIKTOK: www.tiktok.com/@peoplevfood
FACEBOOK: www.facebook.com/PeopleVsFoodbyReact/
INSTAGRAM: www.instagram.com/peoplevfood/

YOUTUBE CHANNELS:
REACT: youtube.com/REACT
PEOPLE VS FOOD: youtube.com/PEOPLEVSFOOD
BULLSEYE:    / @reactbullseye  

REACT’s goal is to credit the original links to the content featured in its shows. If you see incorrect or missing attribution please reach out to www.electricmonstermedia.com/contact

Reactors:
Brittany
www.instagram.com/bmarsz/

Joe
www.instagram.com/joebereta/

Bobin
www.instagram.com/bewbin/

Producers:
Ash
www.instagram.com/ashguenin/

Kimmy Jimenez
www.instagram.com/kimmydoesstuff/

VP of Content - Nicole Iizuka
VP of Production - Kevin Lee
Creative Director - Joe Bereta
Line Producer - Anthony Mugnolo

Episode Produced by Ash Guenin, Kimmy Veryzer
Technical Director - Stephen Miller
Talent Producer - Annie Knudsen
Production Manager - Brendon Holl
Production Coordinator - Jake Kelley
Production Coordinator - Alesha Braden
Casting Coordinator - Alexandra Sheffield
Casting Coordinator - Zach Holmstrom
Studio Technician - Micah Fusco
Studio Technician - Julian Steinberg
Studio Technician - Lake Peterson

Camera Operator - AJ Lodge
Culinary Coordinator - Dana Mackin
Culinary PA - Ciprian Robielos

Set Medic - Mark Kirkendall
Editor - Kevin Isomoto
Post Production Supervisor - Doug Brady
Supervising Editor - Ryan Johnson
Assistant Editor - Jay Acuna
Filmed on 6/7/2024

#food #macncheese #cooking

$1 Vs. $100 Vs. $1000 Mac n Cheese!

0:00 Intro
0:21 $1 Mac N Cheese
4:03 $10 Mac N Cheese
7:11 $100 Mac N Cheese
13:23 $1,000 Mac N Cheese
22:08 Judging!
27:38 Outro

All Comments (21)
  • @JScotty4Reel
    Aw yeah! Weekends just aren’t the same without a PvF Chef upload 🥳
  • @AmyMahoney-m6y
    The EXPENSIVE ham & EXPENSIVE parmigiana cheese wheel were BOTH used in another video related to this channel, so I'm pretty sure most of it didn't go to the garbage. 🤞 ( fingers crossed )
  • @joshuawells835
    PvF Chef - Seven Hobbit Meals plus other Lord of the Rings and Hobbit foods, like ent draught or lembas bread
  • @izzythere77
    Jamón Iberico brought me back to Brooklyn Nine Nine.
  • @TediTheGodfather
    Kimmy's chaotic energy and Ash's laid back demeanor are perfect compliments.
  • @ackxl
    EMBER we love u girl. Can't wait to see your next projects!
  • With all the cheese in this episode, I almost want Ash and Kimmy to recreate the Leaning Tower of Cheesa from A Goofy Movie!
  • @mindofapisces
    Kimmy getting excited over the $1 Mac and cheese 😂
  • @canuckled
    Could we get $1000 tacos at some point?
  • I personally did not grow up eating mac and cheese. But, I did grow up with a very simple pasta dish that is a comfort food for me. It's just noodles with butter and ketchup.
  • @akapilka
    I love Kimmie's obsession over cheese. Same, babe.
  • @NativeLatina69
    They had me at $1k mac ‘n cheese I LOVEEE ITTT!!!😭💛💛💛
  • @wyattthomas4644
    Do you think that the next video that you do will be about salads 🥗