Must Try JEWISH-CHINESE Food in NEW YORK (Brooklyn)

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Published 2021-06-07
Please keep the comments about the food/video. This video was filmed over 5 weeks ago. Thank you!

Gottlieb’s Restaurant: www.yelp.com/biz/gottliebs-restaurant-brooklyn-14
Lefkowitz Supermarket: watsonsale.com/williamsburg/lefkowitz-supermarket/
Satmar Meat Store: www.yelp.com/biz/satmar-meats-brooklyn-3
Mocha Burger: www.yelp.com/biz/mocha-burger-new-york-5
Bodhi: www.yelp.com/biz/bodhi-kosher-vegetarian-restauran…
B&H Dairy: www.yelp.com/biz/b-and-h-dairy-new-york-2
Orchard Grocery: www.yelp.com/biz/orchard-grocer-new-york

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All Comments (21)
  • @maeverickmind
    The Jewish boy speaks Mandarin, and the Chinese man speaks Yiddish. How amazing! Love this video.
  • @lani4043
    I love to seeing the respect of culture and each other’s food!!!
  • @joymae
    I love that when you try other cuisines you include someone from the culture in your videos! Fun fact but I am 100% Taiwanese-American but I grew up going to a private Jewish school until I was 8 years old. I am not Jewish at all, but I feel both the Chinese and Jewish cultures are similar when it comes to their value of tradition, family, money, and education!
  • @nexusyang4832
    You know you're on another level when you have to provide English subtitles for a Chinese guy speaking Yiddish in a Chinese restaurant serving kosher certified vegan foods.
  • @Tiger_Woo_dds
    All global conflicts should be resolved by having them break bread together ❤
  • Love this video! I'm Jewish, and have been eating Chinese food all my life. And, yes, we've often gone to Chinese restaurants on Christmas. There's definitely some kind of connection between these two cultures. Paul's Kitchen is one of the oldest American Chinese restaurants in Los Angeles, dating back to 1946. It's very old school, with items like chop suey, egg foo yung, and almond chicken. And its customer base is largely Jewish. Fun fact: it was Tommy Lasorda's favorite restaurant.
  • I hope someone from the Sephardi/Syrian/‘mizrahi Jewish community reaches out to show them the other 1/2 of Jewish food. And maybe a traditional Shabbat dinner so they can try the Cholent/Hamin/Daphina, which is an ancient Jewish dish all 3 groups of Jews share
  • @jakedagan9742
    love that you loved the gefilte fish, never would expect to hear that from someone who isn't jewish lmao
  • @mets3214
    This was great! If you guys ever wanna do a video on Mizrahi/Sephardi Jewish cuisine, I'd be happy to show you around in Brooklyn and even cook up some stuff.
  • @SusanMillerRag
    The red headed one looks like a nice young boy! His nana must be VERY proud 🤍
  • @johnjacobs7426
    The baked beans and meat is called 'Cholent'. It's a dish traditionally for the Shabbat afternoon meal.
  • Cool fact: Israel is actually considered to be the most vegan friendly country in the world
  • @ireneglutzmenn
    I love these types of videos, it makes me learn so much about different cultures, as well as, their food. It's so interesting to know more about all the these different cultures and their relationships e.g. the Jews and Chinese, and how food just brings every culture/everyone together. It's very eye opening. Thank you guys for putting out content like this. I hope it continues! Much love and appreciation 😌x
  • i grew up in borough park and was raised keeping kosher. kosher steakhouses are nowhere near as rare as you think. and you can get multiple types of burgers at almost every fleishig (meat, as opposed to milchig/dairy) restaurant. sushi is also extremely popular and there are a ton of kosher sushi places. also a ton of kosher pizza stores, which usually also have french fries, falafel/pita/techina/lots of salads and veg to go in it the pita, knishes, and random things like baked ziti and eggplant parm. sometimes there's even a sushi counter in the pizza store. that's less common but a handful of places have it. there was even a kosher boba tea and bubble waffle place in flatbush but it closed. frum (ultra orthodox jewish) people are just like everybody else, if something tastes good and can be kosher, there's interest for it, and probably a place you can get it.
  • @paulson2008
    NEED PART 3... this is an epic collab of cultures
  • @jasonsong6747
    Yo everything in this episode looks so BOOOOMMMMBBB!! THat vegan pastrami sando legit looks like the real thing - looks so good! It's fascinating how the Chinese and Jewish cultures mesh ... gotta love the interesting flavors that gets created when cultures get together like the restaurant owners here. Just as the guy says, "As long as it's Kosher, it's cool"!
  • @barrykatz2034
    Thank you for sharing your second experience with Jewish food!