We tried Michelin Star Fish and Chips!
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Published 2023-08-18
Massive thanks to all the team at The Hind's Head for giving us an unforgettable culinary experience!
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Bettie Meier
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All Comments (21)
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I love how the way Ollie speaks he just says whatever he wants without hesitation whilst Josh is a bit more proper 🤣
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How is it that when talking about the egg cups, Ollie missed the Holy Quail pun just staring him in the face? 🤣🤣
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That vinegar spray is actually what I've been missing all my life, without realising. You want the vinegar, but you don't want your entire batch of chips to go all soggy. So simple it surprises you no one thought of it before. Which is the hallmark of genius, I suppose.
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"the country that conquered the world for spices and then didn't use any of them" Made me laugh so damn hard.
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Every time Ollie says, “It’s like — ” you know a Michelin Star analogy is on the way.
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Can we get a compilation of all the times Josh said, “That’s the best ____ I’ve ever had!” 😆
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sharing with the camera crew makes the whole video more wholesome and real. Glad to see them also enjoy the food rather than just drooling over it.
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The amount of puns and jokes Ollie had in this episode is amazing. I couldn't stop laughing with Josh 😂
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Ollie always had the best face when something doesn't suit his taste 😂
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That triple cooked chip crunch was PHENOMENAL.
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I looked the place up online. It's not cheap, but it's a fraction of what I expected prices to be. You can get a scotch egg with a side of the triple cooked chips, and a beer to wash it down for 24 pounds. as far as michelin stars go, that's not too bad.
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More and more I think its the chefs who just want to show off their stuff to people who will honestly appreciate it.
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“That conquered the world for spices but didn’t use any of them” lmaooo omg funniest thing josh has said!
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i love eating my mediocre food and then watching josh and ollie eat the finest things. makes me feel like im eating good food too LOL
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Yet people still say that British food is terrible! This is a great example to show them. Beautiful food in a beautiful historic pub, it doesn’t get any better that that.
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I really like the part of when josh and olly sharing they food with videographer crews. Sharing is caring, right? 🤗
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16:14 “even if we were to come here again it will never match the first time… that was for Gabie” Oh Ollie, we’re dying over here 😂😂
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I love that Ollie wasn't fake despite that the Michelin restaurant invited them! Plus his face of confusion and disgust at the wine chocolate slush was hilaaaarious!!!
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You two are brilliant! I discovered you because of Ellen, I work at the fat duck and it was soooo lovely to see you two appreciating and loving the food ❤ this is why we-chefs are doing it! For that kind of enjoyment ❤
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You two are adorable! Almost 100% of the time, when trying the food initially, and it’s good, Josh closes his eyes and falls back in his chair, and Ollie looks at the ceiling. Love you two!❤️🇺🇸
