How To Cup (Taste) Coffee At Home

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Published 2019-07-16
A practical guide to setting up a home coffee tasting. Get 2 months of Skillshare premium for free: skl.sh/jameshoffmann

There is a master plan behind all this - this is part one. Part two is going in depth on tasting, so make sure you're subscribed for that.

If you want a fancy cupping spoon, you can get one here: umeshiso.com/listing/724765499/preorder-the-big-di…

Part three is going to be a little bit ridiculous, but very exciting!

Music:
"Still Good" by Utah
Licenced through MusicBed - get a 30-day trial here: share.mscbd.fm/jimseven

Links:

Patreon: www.patreon.com/jameshoffmann
My Book: geni.us/atlasofcoffee
Limited Edition Merch: www.tenshundredsthousands.com/
Instagram: www.instagram.com/jimseven
Twitter: www.twitter.com/jimseven
My coffee kit (studio): kit.co/jimseven/studio-coffee-kit
My video kit: kit.co/jimseven/video-making-gear

All Comments (21)
  • The sincere accessibility and transparency that you use when discussing coffee is genuinely heart warming
  • @nichj487
    James. Explain your spoon sorcery.
  • @MihaRekar
    One thing that should also be pointed out: coffee cupping is a great way to show your friends what all the fuss is about. I had people who don't even drink coffee come over and they were 100% certain all coffee will taste exactly the same to them and they were shocked to discover how different it can be even to them. I also like to do them in a way where I invite a couple of friends and they each can bring their own coffee to taste so we all have something new to discover and experience.
  • @The55five5
    That ending, exactly what I didn't know I needed. Apologize for nothing James
  • @MrKelsomatic
    Kettle temperature is the best, funniest way I've seen of indicating the length of an ad break. Brilliant idea that made me smile (and watch the full ad break).
  • @greenlean8890
    I love your spoon transition @2:46! Its very smooth and I re-watched it at least 8 times trying to figure out how the spoons were edited in.
  • @krishdhruve1403
    I saw James, I clicked on James. I am happy now. UPDATE: I absolutely love how James manages to simplify a process that's perceived as 'pretentious' to a lot of coffee drinkers.
  • @JacobTheLoofah
    That spoon edit was so god damn smooth, you're getting too good at this
  • @thomaskoch8608
    I attended a cupping during a coffee workshop once. They had three different coffees in 6 cups and we had to find the pairs as a group. Interesting exercise for beginners and you encourage a discussion in the group!
  • @Esaups
    I work at a trattoria in Mexico, we've been serving really bad coffee for years untill I decided to change that, It's been two months now since I've started this journey, now, people really loves the coffee we make and it's 80% thanks to you and your videos, now, with the rest of the coffee I have on the restaurant (cause believe, I've tried a lot from specialty coffee shops of my zone to supermarket coffee) I'mma try to cup all of them, maybe it's not best cause they're not recently grounded but I'm pretty sure that'll be fun 💕 ☕
  • @kaheldan
    So we're not gonna mention that editing when he conjured the cupping spoons?
  • @coffeeblogua
    Fourth wave - it’s when you’re teaching the whole Planet 🤗
  • @AstrumG2V
    I love that he's doing it in three wildly different containers, even though he has a perfectly good cupping set over there. "You don't need equal sized containers, and to show you, I'm gonna do it in three of the most different containers I have."
  • @ishantsingh3366
    "This is mostly to cover our insecurities and make us look like we know what we're doing" 🤣🤣...Jim's sense of humor is so unpredictable and savage
  • I love how james simplify the process even though it's already simple Please we need many of you in my college
  • @clericneokun
    Once, I was too lazy to bust out the coffee maker that I just dumped a bunch of grinds in my mug, poured hot water over it and drank it that way. Years later, I find out that the fancy people called that 'cupping'. On a different day way back when, I was again too lazy to use the coffee maker but this time, I didn't want to chew grinds while I drank coffee so I placed a paper filter with coffee grinds above a similarly sized strainer and casually poured my hot water through there. Surprisingly enough, I also find out years later that the fancy people called that 'pour over'. Long story short: My teen years were pretty weird.