BETTER THAN TAKEOUT - Cantonese Beef Chow Mein
138,542
2023-09-27ใซๅ
ฑๆ
๐ BROWSE ALL INGREDIENTS & KITCHENWARE - www.curatedkitchenware.com
๐ฅข PRINTABLE RECIPE - curatedkitchenware.com/blogs/soupeduprecipes/cantoโฆ
โค๏ธ SUPPORT THE CHANNEL - www.patreon.com/soupeduprecipes
๐ LINKED INGREDIENTS
Dark soy sauce - geni.us/dark-soy-sauce
Soy sauce - geni.us/light-soy-sauce
Oyster sauce - geni.us/premium-oyster-sauce
Tomato paste - geni.us/tomato-paste
Worcestershire sauce - geni.us/worcestershire-sauce
Freshly ground black pepper - geni.us/black-peppercorns
ใณใกใณใ (21)
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I love your new hairstyle!
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I also love how she gets quite technical and tells about the science behind things.
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I can't imagine anyone watching her videos that doesn't appreciate how hard she works to make them flawless, informative, and fun - to say nothing of the fantastic recipes!! โคโค๐
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I have autism and chronic pain and i just wanted to thank you, ive struggled with tryibg new food because i find thr break in routine challenging but youve made trying new food alot less scary. And having everything so detailed helps me plan things out so i can look after my own needs, thankyou so much, your videos have genuinely improved my life
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Love the little nuggets of food history that you include when you share these fusion recipes with us. It's so fun to see how different food cultures have influenced each other in different places.
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I really like her voice, how her accent chimes in, its like asmr
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Oh my! I had to wake up a little more to make certain I was seeing correctly! ๐ You look wonderful! I love your your hair cut/length. โค Absolutely beautiful! I'll be making this soon. Thank you, Mandy! โค
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You really know how to make delicious chinese food at home, this channel definitely stands out from the other chinese cooking channels
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OMG! You got a haircut was my first thought, but I'm glad you're still you. Thanks for this new delicious recipe and the smart hack of twisting the pasta. ๐
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You are the best teacher ever ,,,, Thank you
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I love how you explain your recipe. You are great.
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Nice hairstyle! I like the fact that regular pasta could be used to cook chow mein. Thanks for sharing your recipe!
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Good Day Mandy, I grew up in NYC and frequently went to Chinatown and one of my favorite dishes was Cantonese Chow Mein but they served it over crispy hot noodles. I can still remember hearing the sizzle when they put the Beef and veggies over the noodles, so good. Have a Blessed and Beautiful Day โ๏ธ
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Love this channel. The precise instructions ๐๐ป๐๐ป๐๐ป
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Definitely trying this! I just bought your Wok, and I have already cooked several of your recipes. All have been perfect. Thank you!
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I love that youโre sharing fusion dishes. Adds variety to weekday meals.
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Wow! I am a new viewer and I learned so much in this one clip. Youโre amazing. I love the way you connect the history and culture with the food! Right on my sister!๐ช
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You are my favourite cooking channel, this looks absolutely delicious !
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Very much appreciate your exact, detailed but concise instructions for preparing authentic and delicious Chinese food. Many thanks!
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Wow! I am certainly going to give this amazing recipe a whirl! Thank you so much for your awesome videos ๐
