3-Ingredient Appetizers

5,400,027
0
Published 2016-08-27
Pigs In A Blanket
Servings: 18

INGREDIENTS
1 sheet puff pastry, thawed
6 hot dogs
6 slices cheddar cheese

PREPARATION
Preheat oven to 425°F/220˚C.
Slice the puff pastry into 6 even rectangles.
Place a slice of cheddar on top of each puff pastry piece.
Place a hot dog on the cheddar, then roll it up.
Slice each roll into 3 even pieces, and arrange the pieces evenly on a baking sheet lined with parchment paper with a 1-inch gap between the pieces.
Bake for 15 minutes, until golden brown and flaky.
Serve!


Jalapeño Poppers
Servings: 8

INGREDIENTS
4 jalapeños
8 slices bacon
8 ounces cream cheese, softened

PREPARATION
Preheat oven to 400°F/200˚C.
Slice the jalapeños in half, then remove the seeds by scraping out the insides.
Spread the cream cheese evenly among the jalapeño shells.
Wrap each jalapeño in bacon.
Place the bacon-wrapped jalapeños on a baking sheet lined with parchment paper.
Bake for 20 minutes, until bacon is browned and peppers are tender.
Serve!



BBQ Chicken Tenders
Servings: 6

INGREDIENTS
1 chicken breast
1 cup seasoned bread crumbs
1 cup bbq sauce

PREPARATION
Preheat oven to 375°F/190°C.
Slice the chicken into even strips.
Dip the chicken strips into the BBQ sauce, then coat them in the bread crumbs.
Place on a baking sheet lined with parchment paper and bake for 15 minutes.
Brush the remaining BBQ sauce evenly on both sides of the chicken strips and bake for another 10 minutes.
Serve!



Mozzarella Sticks
Servings: 10

INGREDIENTS
5 egg roll wrappers
10 sticks string cheese
Water
Oil, for frying
Marinara sauce

PREPARATION
Slice the egg roll wrappers in half.
Place a stick of string cheese on the edge of the egg roll wrapper, then fold the sides of the wrapper over the ends of the cheese.
Wet the other edge of the wrapper with water, then roll it up tightly, pressing the edge to make sure it’s sealed.
Repeat with the remaining wrappers and cheese.
Heat oil in a pot.
Fry the sticks until golden brown, then drain on a paper towel.
Serve with marinara!


Made by BFMP www.buzzfeed.com/videoteam

MUSIC

Pluto’s In The Mix
Licensed via Warner Chappell Production Music Inc.

All Comments (21)
  • @RobinOrzo
    The barbecue sauce one seems like a good time saver!
  • Comment breakdown; 70% saying they're first 5% people in other countries bashing the American "diet" and/or saying they cant get "x" ingredient where they're located. 10% saying there's too much cream cheese/ too little seasoning/ "ugh this looks disgusting because of "x" ingredient i dont personally like" 3% actually like the video and the concept in general 2% asking for vegetarian/vegan recipes and/or making a radical vegan statement in general 10% David Seymore!!
  • @azmusic2000
    the jalapeno poppers are absolutely delish! my mom has made some several times a year for the last few years
  • @arashsani6719
    I believe you have the best cooking channel no extra talking no wasting time
  • @maxa8719
    10/10 channel!! im not a cook but you guys make this stuff look easy
  • @t4ti.4n4
    I just made the mozzarella sticks omg I didn't know it was this easy I'm gonna start making them all the time
  • @zarz8781
    had the jalapeño poppers as appetizers last night they were delicious
  • @CJ-dx4mq
    I really need to try the mozzarella stick recipe. It just looks so appetizing!
  • I'm late asf but I didn't know the Tasty IG videos were orginally YouTube videos, you guys are going to get 1m soon you've been trending all summer
  • @claire8126
    Oh my! This looks so amazing I tried the pigs in a blanket and it was so good ! The jalapeño poppers actually literally made my mouth water!
  • @Mich-ez8fg
    I tried the pigs in a blanket and it’s BOMB
  • @bengriffin4164
    I liked the chicken one, might try that one day 🍗🧀🌭