Japanese New Year's Food OSECHI

I can't stop looking at Justin peeking up from under the table like "dads...pls give me some"

Satoshi is gleaming with pride from all the wonderful comments 😋😋😋

Happy New Year TABI EATS! Great job preparing all of this Satoshi~! You guys Rock...Hope to collab with you again in 2019.

Satoshi is so proud of his dishes! :D It looks like he should be, though. Everything looks delicious.

my grandma is in her 80s and grew up in japan I showed her this video today, she smiled and told me about how she used to have the same thing.thanksnfor helping me learn more about my grandma and also my culture.

Happy New Year Shinichi, Satoshi, and all the TabiEats fans! May you find health, happpiness, and prosperity in 2019

Dang Satoshi went all out. That looked so good. It's really cute that you guys enjoy it together.

First and foremost, you boys mentioned putting out “better” videos in 2019, but I say “how can you improve on greatness?” The time, the care, the content, editing, everything that you do—all of your hard work is beyond amazing. Hontoni Domo Arigatou Gozaimashita for everything! I cannot wait to see what you have in store for us! OH! MY! GOODNESS! I AM BEYOND IMPRESSED BOYS!!! My dream is to actually make every dish inside of a 3-tiered Osechi Jubako one day. We paid $200.00 for pretty much everything that you served.....so takai!! Brother Satoshi, you are AMAZING!! I so wish I could’ve cooked along side you, and learned. I cannot make tamagoyaki like yours, and the kuromame....forget it. I just purchase the cans. Brother Shinichi, my okasama always told me the same thing, “eat your age in kuromame for good luck.” I always have—to this day. Unfortunately, the kuromame now take up most of my plate now. ☺️ Every single item was made with love! The Kuri Kinton and the kombu-maki, my gosh!! You both know that I made your Datemaki recipe last year. It is an amazing recipe, but I still need to perfect it on my end. Brother Satoshi’s Datemaki looked so juicy! Mine—not so much, so I broke down and paid $24.00 for 2 small rolls. Datemaki is my favorite too, brother Shinichi. Josh and I are thrilled that most everyone that comes over every year, will pass over the Datemaki, leaving more for us. 😉 Thank you for taking the time to explain each tier. I never knew! The placement that brother Shinichi did was beautiful! While watching your Toshikoshi Soba livestream, I also learned that the soba should be eaten before midnight. We always ate it at the stroke of midnight—not last night. Brother Satoshi.....Roast beef in a rice cooker? Whaaaat? Please share your recipe with us! Question please, there was a tri-colored item next to the tazukuri. It’s almost mousse-like. What was that please? My gosh! I’m starving now! I cannot wait until 3:00 today! That’s when our feast begins. I could go on and on about how impressed I am with everything, but I’d better stop. I’m off to get the Ozoni ready for my family for breakfast. Akemashite Omedeto Gozaimasu

Satoshi is sooooo proud of his work ! He loves doing things for you ❤Share with little Justin 🐶🐶Smooches ❤

Can't belive Satoshi made it all by himself! Looks like a piece of art!

OH MY GOD!! Satoshi that is amazing!!! 🤯 IT LOOKS SO GOOD i feel sooo hungry haha Thank you for this video 💗 have a wonderful 2019!

SATOSHI!!!! You are the man, best friends, I am so happy for you two! Please prayers for my sister!!! Her memorial was yesterday. I’m glad she has no more pain, it is sad, but I am reminded how much she loved cooking, and have people eat her food,(Mexican food!) But I know she can visit Japan now, her spirit is here. I love you guys and your life, Happy New Year!!✌🏼✌🏼✊🏼👍🏻👍🏻👍🏻❤️❤️❤️❤️❤️

Im drooling so much!! This is unbelievably beautiful 😍 thank you for making this and for sharing it with us!!

I'll love to see how Satoshi cooked all of this, I love it!

Satoshi did an incredible job with this, it's so beautiful!! Thank you for all the amazing videos last year!

Satoshi has come so far in the cooking department this year congrats! <3 happy new year guys! Everything looks so good

Satoshi and Shinichi, that was a mouth-drooling Osechi! Satoshi, you did an awesome job! You guys should do cooking segments where Satoshi cooks whatever recipe and then eat the dish afterwards in front of the camera.

I'm so happy to have discovered your channel through Emmy's and it's just so positive and friendly here like a big family. To Shinichi, Satoshi, Justin and the whole TabiEats family, have a wonderful New Year!

The Osechi that made by Satoshi simply looks divine and elegantly plated by Shinichi. You guys deserve two thumbs up 👍🏻 and many more followers.

I just love Justin!! He was really wanting a treat from your box.