World's Only ALL YOU CAN EAT 1 Michelin Star Restaurant with a FOUR MONTH Wait! #1 BEST Meal EVER!?

Not understanding the negative comments… small portions? Nibble size? Big plates? You can literally nibble on a 1000 of them if you want. Plenty of food over 4 hours.

Impressive. The facts that the cooks have to take the customers just randomly walking by or through their stations, you need to be a very confident chef. Respect to all the staff.

This is truly the best dining experience ever. Go here every year for birthdays. Chef Kelly is outstanding and delivers a comedic tier to the experience. This is my happy place.

We've eaten there 3 times, it's just excellent. Is it a "buffet" definitely no, it's fine dinning and the menu changes every month. It's a 10 course meal, with lots of appetizers in between, you don't really know what you are getting, it's up to the Chefs, but every thing you put in your mouth is soooo delicious. Is it "all you can eat"? No, but you eat as much until they run out. One evening during "intermission" we ate so much oysters that they ran out, we also has sea bass and scallops on the main menu, I complimented the Chef on the sea bass and scallops, he made us 2 more plates, and then packed another order togo for us. At the end of the night, a staff member gave us a tour of the front and back kitchen, while in the back, she asked us whatever leftovers they have, they can packed it for us.

This place looked like a true fun time. Great food, happy staff, happy chief, happy guests. That is what you want. The chief looked freaking happy. Which tells me, he's in the zone and ready to party. Love happy food staff.

I lived in Sacramento in the 90s and my friends and I went to The Kitchen long before they got their Michelin star. This place was always amazing, entertaining and a food fest. So happy for them and that they’re getting this recognition. 😊

I personally cannot work in a kitchen like that it feels chaotic! But its so awesome that customers can get exposed to what happens behind the scenes and the hard work that goest thru the process. 185 per person is such a deal for all you can eat and those food looked amazing!!

I wish more places had this concept, seems so laid back and chill, like you're having dinner at a friend's house.

Chef Kelly’s energy seemed amazing. This is definitely an experience for the bucket list. ❤

Hat's off to this crew for sure. I'm a chef, and the thought of random lay-people walking through or interacting with my kitchen makes my heart want to explode. "Wait. You want the guy who has no idea what sauteing is, to walk into a WORKING KITCHEN and allow them to poke around or even cook?? You're fired. Don't ever suggest that nonsense again." Also, I'm sorry, but the chef here looks like Robbie Rotten from Lazy Town 🤣

"I PLAN ON FEEDING YOU GUYS TONIGHT!" That literally brings a tear to my eye.

185 per person is insanely cheap for a place like that. I'm in awe of those chefs

This by far looked liked the most fun and interactive experience ever! Those chefs really worked their overtime when they are open. The price, experience and atmosphere seems completely worth it! Awesome video!

I watch Mike's videos, and live through his adventures. Because I will never be able to afford to travel to a different country every week like he does. Nor will I ever be able to afford to eat at 90% of the restaurants he goes to. I live through Mike, and that will have to do.

7:07 sorry, but i cant help thinking this is a scenario out of "The Menu" movie....😅

What I enjoyed the most was to see the chefs actualy loveing their work and putting their passion and brain into creating something

I’ve been there twice. The biggest hack I have is to order a grilled cheese at the end. They do a cheese plate and they take the cheeses from it and make a grilled cheese.

Damn those scallops looked amazing

So glad you came to our city! The Kitchen is one of my favorite establishments. I hope you were able to try all our other great local foods!

Hey Mikey, I live on the east coast of Canada. Prince Edward Island oysters are not from Nova Scotia. Prince Edward Island is a province all on it's own. I can highly recommend a visit to enjoy some fabulous seafood.