How to make baklava cheesecake
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Published 2024-03-31
Nut mixture : 1 cup crushed walnuts, 1 cup, pistachios, 1/4 cup, brown sugar, 1 teaspoon cinnamon. (Some crushed pecans if you’d like)
Filling: one cup sugar, two blocks of cream, cheese, 2 teaspoons of vanilla extract, two eggs, a dash of lemon juice, half a cup of sour cream.
Syrup: 1/4 cup water, 1/4 cup sugar, 1/4 cup honey, dash of lemon. Boil till clear.
Important notes. Make sure to bake on a pan so it doesn’t seep in the oven. Bake at 325° for about an hour and a half, depends on your oven. It’s OK if the cheesecake is jiggly once done, it will firm up in the fridge after you leave it for six hours.
All Comments (21)
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I never would have thought of combining these. Thanks! 😊
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In one of my neighboring towns there is a Greek Orthodox Church and they used do a bake sale and a dinner and cheesecake baklava was always my favorite to get!
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To 2 hours before I can break my fast .. 😋🤤
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Wow, a recipe I actually want to make... excuse me while I mop my drool up.
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That looks delicious!!
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That looks amazing
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Woah, that looks good. 😋
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So clever!! Hoping this goes viral - you deserve it!
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Ill make this for Iftar!
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❤oh yum!!!
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New subscriber here🎉 Wonderful baklava 🥰🥰
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Oh yeah
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Mimo you posted this 59 mins ago?! 😭 you have to rest too girl
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😍this looks amazing! thank you for the recipe and tutorial, Mimo❤❤
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Hello Mimo you’re amazing!! I wanted to let you know I’m consistently not getting notifications for your posts, long form and short form. I have the ‘all posts’ notification setting on, but youtube is being dumb. Also Ramadan Kareem!
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Oh my goodness!!!
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This looks so delicious 🤤🤤🤤
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Omg i love baklava And cheesecake. I never thought of this combo. Looks delicious ❤ I have my own cheesecake recipe where I make the cream cheese from scratch because cream cheese isn’t easily found here. Now I need to make a phylo dough recipe as well because it’s not found here.
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Beautiful ❤
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Im going to make this to surprise my cousin!
