You've Never Had An Egg Cooked Like This

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Published 2022-03-28
If you have been searching for a new egg recipe or a new breakfast or lunch item then look no further because this truly is the perfect scotch egg recipe.

Scotch Eggs Full Recipe:
12 eggs (local and organic preferred)
3 1/2 lbs ground pork meat (with at least 20% fat content)
2 tbsp rosemary salt
1 tbsp ground white pepper
2 tsp ground mace
2 tsp onion powder
2 tsp ground ginger
1 tsp nutmeg

Worcestershire Mayo:
2 eggs cooked for 5 minutes and then chilled
3 medium cloves garlic smashed
1 tbsp Worcestershire sauce
1 tbsp mustard
1/2 tsp Maldon salt
2 1/2 tsp white wine vinegar
1 1/4 cups avocado oil

For the Breading:
1/3 cup all-purpose flour
2 eggs beaten
3 cups panko
12 sprigs stripped thyme

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All Comments (21)
  • @dombrandon3018
    We pronounce it Wooster-shar-sauce. Just in case you were wondering.
  • @thegodofpez
    Sonny, please make your perfect egg salad recipe. I know it’s a simple recipe but I feel you’d kick it up with a 360 roundhouse refrigerator kick. 🙌
  • @fheering
    A long time ago, when I was 15 years old, I had Scotch Eggs as breakfast. It was actually the first and only time. This changes now. Thanks, chef!
  • @john0405
    I’m a Brit and those were the best looking Scotch Eggs iv ever seen 👍🏻
  • @CMHC
    These long form videos are essentially if a future much smarter version of myself made a video for me to cook something amazing. The little descriptions of the nuances are valuable and understandable to my small brain. Thank you so much. Making the burritos this weekend and these are definitely on the list!
  • @rhchapman96
    Continued success, it's awesome to have you back.
  • @brca3986
    My mum used to male these with quail eggs..perfect mini bites.🥰
  • Just as Dom Brandon rightly said, been waiting for this from you for ever. I once heard these called “a fat mans apple”. Cheers
  • @prime5933
    Love your humor, glad I found your channel!
  • Man u never fail to make my mouth water. Your recipes are amazing I swear I can smell it through the screen. Love ya dude keep on cookin!
  • @aidanolson
    These videos are so much fun! Even if I don't give the recipe a try they are so much fun to watch!
  • @burkey4296
    Love your videos Sonny. You make cooking fun. Would love to see a braised red cabbage vid
  • @ravingodd
    The new shorts you're doing are really good. But I gotta tell ya, these longer videos are by far my favorite.
  • Crispy breaded stuff is awesome.. watching you always brightens my day up and you off the wall, random crazy words n such... speaking of crumpets how about dount some of them, if it wouldn't be too much trouble..and play around with em like adding chocolate the batter or cinnamon, dehydrated fruit, or whatever. Back in they used to sell crumpet bread, still might, I would have it for breakfast sometimes... after pulling em,out of the toaster the melted butter and honey would hide out in those holes, yum! Who cares how we all say Whorstershire sauce, we know what everybody talking about.
  • @DReid28
    3 syllables: whoosh-te-shur. The people who live in Worcestershire England pronounce it this way , so who could argue? You're welcome! I love yout channel, keep it up!
  • @tombrennan1116
    Love these long form videos. Especially the little random tips you mix into it
  • @huntingicon
    I just discovered your channel...amazing!!! I especially love when you attack the fridge. Great videos. Super helpful