Why did Guga REFUSE to put this video on his channel?!
1,020,537
Publicado 2022-10-07
Help me make more cool videos with support on my Patreon:
www.patreon.com/natefromtheinternet
Check out Guga's excellent channels here:
youtube.com/c/GugaFoods
youtube.com/c/Guga
youtube.com/c/SousVideEverything
Follow me on IG:
www.instagram.com/nate_from_the_internet
Purchase a knife:
www.haukrknives.com
If you'd like to see any more Cooking, knife making, DIY builds, home projects, wood working, etc, Let me know in the comments! Thanks.
Todos los comentarios (21)
-
Guga looked like he was deciding whether to keep you as a friend or whether to dry age you for several minutes in this video
-
Nate you the best, it was fun even though we killed some steaks for science 🤣 looking forward to the next one! What should we cook next?
-
Guga: Id be ashamed to put this video on my channel Also guga: dry aging steak in marshmallow fluff experiment
-
This steak is beyond well done, this is a congratulations.
-
I've never heard Guga so sounds so defeated and depressed about steaks even with all of the messed up experiments he has done
-
Dryaging a steak in Nutella Guga: I am excited! Eating a steak well done Guga: I am crying!
-
I like how Guga went for the center of the slice like he's searching for the least cooked of the well.
-
So nice of Guga to forgive Nate after witnessing what he had done. Guga is great!
-
Guga is that King of the Hill meme personified. Bobby: "Dad, what do we do if they ask for their steak well done?" Hank: "We ask them politely, yet firmly to leave"
-
So being out of town when we filmed, and in a hurry to post, I forgot to shout out all of my wonderful Patreon supporters in the video!! You guys are amazing, and you make videos like this one possible. Thank you so much for your support!!!!
-
Guga: EATING 6 YEAR OLD ROTTeN STEAK Also Guga: crying because of well done steak
-
Regarding the ground black pepper... It's essentially oxidation that kills the aroma and flavor. I noticed even cheap black pepper in a cheap grinder from the dollar store tastes infinitely better than pre-ground black pepper.
-
You can really sense the pain that Guga was going through during this "experiment" lol
-
The amount of disappointment in guga’s eyes - god damn I’ve never seen this man less energized. You truly killed his passion lmao
-
This should have been done as a blind taste teat, that way you have no clue of the grade and have to make a decision on what the grade was
-
I know Guga's normal phrase is "enough talking, it is time to do it" or something like that... but his heart was broken with that "enough talking" hahah poor Guga
-
That prime grade is how my parents cooked steaks my entire childhood. Every time I was forced to have steak I hated it because of all the chewing needed just to rip it apart...it tired my jaw out just getting through a few pieces. I refused to try steak until well in my 20s because of this and I am now finding out there are lots of other foods they ruined for me as well.
-
This is one of the few times I think I saw Guga about to cry in pain.
-
Years ago I was diagnosed with IBS and physically could not eat any red meat cooked below medium well without getting sick. From that standpoint, this video is super informative. People should stop being so fast to judge based on the doneness of someone's steak. I was so often told how wrong I was to order medium well steaks, but I love beef to much to have given it up.
-
It's fascinating to watch a Guga video that is edited in a completely different style, and feel the differences as you're watching
