POV: Cooking Restaurant Quality Pork (How To Make it at Home)
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Published 2023-08-02
Will shares his secrets for achieving tender and succulent pork chops that rival those served in top-notch restaurants. Learn the art of seasoning and a beautiful sear that locks in the flavors.
Will takes it up a notch by revealing the magic behind the mustard and cider pan sauce. Discover the perfect balance of tangy mustard, cider and apple sauce, creating a symphony of flavors that will leave your taste buds longing for more.
Whether you're a seasoned home cook or just starting your culinary journey, this video is packed with valuable insights and practical knowledge that will help you master the art of cooking exceptional pork chops. Follow Will's expert guidance, and soon you'll be impressing your family and friends with this delectable and gourmet dish.
'Fallow restaurant is a Contemporary British restaurant serving innovative food and carefully sourced ingredients'
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All Comments (21)
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I loved the way you sauced the bone and the edges of the pork to highlight the caramelization and the meat itself. You don’t see that in a cook book.
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Great practical and inspiring vid as always, love the content lads
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I love you guys! I've learned so much. You already taught me how to make a steak, pork is next!
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Always nice to see a chef cook their own meal
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Yeah, when I was growing up I used to dread pork chops - blasted under the grill for about 20 minutes. I think it's the history of bad pork and parasites - modern pork that's raised properly doesn't have any parasites, so it's no longer an issue. Just slightly beyond medium rare is perfect - moist, but not so pink that it puts people off :) And that chop looked absolutely delicious!
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Thank you soo much for this recipe, just cooked ate this, magnificent, the sauce is amazing, much comes down to the pork chop, seek out a good free range chop with deep fat and you will be in heaven.
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Fell in love with this guy ever since the full English breakfast video 😂❤ bangin!
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Your channel is amazing!!!! Any chance you could do a video on prep for service and station set up?
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Beautiful! Thank you …
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Just wanted to say I took some inspiration from this video and had made the best pork chop dinner in my life. Who woulda guessed a top tier restaurant could give good advice huh
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Great stuff bro keep cooking
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Very nice. Thanks for the great videos.
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Gorgeous - 100% something I'd order in a restaurant.
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Bah just seen if there was a table for 2 on my birthday weekend evening, but guess left it a bit late! Hope to get there soon, be following and salivating for a while now!
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Looks delicious!🤙🤙
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I could not care about this career path but I fell inlove with this channel as i enjoy cooking and there's a level of standard and experience apllied to every dish ❤😊
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good work chef!
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I love this channel.
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You guys are just smashing it
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Thank u chef
