How to Season a New Blackstone Griddle or Any Flat Top Griddle

Smoke A Fatty BBQ
Smoke A Fatty BBQ
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Published 2023-11-26
How to season a new Blackstone griddle or any griddle. The main step is to turn the griddle on to high heat and burn off all the impurities. Then do 4-5 even coats of a high point oil (avocado, canola…etc). Use a paper towel to apply and wait 5-10 minutes between each application. You want each oil application to completely burn off as to not have any smoke burning off the griddle. Repeat this step to get a dark seasoned griddle that will be ready for cooking.

Sometimes the corners of the griddle won’t get great seasoning. I don’t worry about it because as you cook on it it will fully season. If worried about it you can always use a flame torch to heat up the corners when applying the oil.

What You Need:
1. Griddle
2. High smoke point oil
3. Paper towels
4. Tongs

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