A New BBQ Appetizer! | Chuds BBQ

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Published 2022-10-27
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Sausage Recipe:
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All Comments (21)
  • This looks way better than those shotgun shells I've been seeing all the time on my feed. This is awesome!
  • @1107Lily
    They look great! Tip, freeze the cheese sticks before you wrap them in the sausage and they will be less likely to leak.
  • I think diced jalapeños stuff with the cheese would add a very spice to that appetizer!
  • @aechean
    There are a lot of great BBQ youtubers, but you're absolutely the most innovative. Just really fun recipes/takes on traditional bbq and classic techniques or tools. Thanks for all these ideas and recipes!
  • @rmbettac
    Loving your innovative videos. The more of these you put out the more creative I can be when hosting events and such. You are a renaissance man.
  • @mikebowerstv
    Absolutely loving the non traditional bbq content!
  • This has the potential for being the most diabetic-friendly pizza roll I have ever seen! I’m very excited!
  • If it’s not too late, PLEASE PLEASE PLEASE do a holiday ham! I know the brine would take a week and it’s getting awful close to thanksgiving but…. I’ll be your best friend!!! Thanks for all the greatness that is Chud’s BBQ Universe (Chudiverse.)
  • Amazing! Loving these creative carnivore-ish innovations! Between this and the buffalo armadillos not sure what to make first! Thanks Chud!
  • @ramgabe1027
    Going to try that with a jalapeño. Motz, jalapeño, pork sausage.
  • @jhopper01
    Someone went trick or treating early 🤣 first the snickers, now the kit Kat. It's like my very own personal Easter egg game every video, see what's in Chud's knife roll 😁
  • Man that looks amazing. Thanks to Bradley I spend much of my day dreaming of owning a Chud Pit.
  • @Michael-yt3wz
    Just got the chuds charcoal starter today. Over engineered, heavy, and cold stainless steel. I love it! Will be passing that thing down to a great great grandson one day! Thank you sir for a great Made in USA product!
  • There’s a lot of great BBQ content creators out there, but there ain’t nobody better than you. Idk what it is, but you’ve got it brother!
  • @petert053
    Definitely liked your idea of adding pepperoni to this!! 👍
  • @xBananaTERROR
    Chorizo with Oaxaca cheese and some salsa Verde sounds immaculate
  • @rmarasco1420
    That looks phenomenal. I'll be giving that a try. YUMMO....
  • @williamwhite1997
    Arguably one of the best cooking vids, I've ever watched. Outstanding entertainment 😂🔥🇺🇸👍
  • Definitely trying these for the Super Bowl this year!!! What an epic fat creation🤤