The Dish: Chef Daisy Ryan's French with a touch of ranch

CBS Mornings
CBS Mornings
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Published 2022-10-29
Chef Daisy Ryan earned a coveted Michelin star for Bell's, the French-inspired bistro that has helped put Los Alamos, California on the world culinary map. Correspondent Jamie Wax talks with the husband-and-wife team behind the acclaimed restaurant.

#thedish #bells

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All Comments (7)
  • @justjoan4010
    I love how she said, “for young people”. Not just young girls.
  • @cathiebradley2418
    Congrats to Bells! Los Alamos is where my husbands great-grandfather started one of the first blacksmith shops in the late 1800’s.
  • @joshuaongzhexi
    concept is awesome. would totally wish to try their cooking if im ever in the area!