10 EASY Home Food Businesses Ideas You Can Start In 2022 | Start A Small Online Food Business

Wilson K Lee - How To Open A Restaurant / F&B Shop
Wilson K Lee - How To Open A Restaurant / F&B Shop
164,736
110
Published 2021-05-25
⚠️ Subscribe to Wilson's channel - swiy.io/WKLYT
_________________________
🚀 FREE COURSE ON HOW TO START A FOOD BUSINESS
[Playlist] Foodiepreneur’s Finest Program - swiy.co/start-FPF-program

🚀 FREE COURSE ON HOW TO START A RESTAURANT BUSINESS
[Playlist] Profitable Restaurant Owner’s Academy - swiy.co/Start-PRO-Academy
_________________________
👀 ABOUT THIS VIDEO
I know that a ton of people have the aspirations to start their dream food business. And in some cases, you may not have the money to get a commercial kitchen or a physical storefront. Or you just don't want to take that big leap of faith yet.

If you're looking for easy food businesses ideas to start from home, this list of 10 ideas and the pros and cons of each should be a good place to get your juices flowing.

So if you're looking to start a food business, open an online food business, start a small food business, small business, or just have aspirations to open a restaurant or start a cloud kitchen business, then keep on watching!

Chapters
0:00 Intro
0:22 Disclaimer of home food businesses
0:45 Home Food Business Idea #1: Ice Cream
1:04 Pros & Cons of Home Ice Cream Business
2:53 Home Food Business Idea #2: Cookies
3:10 Pros & Cons of Home Cookie Business
4:48 Home Food Business Idea #3: Sauces
5:08 Pros & Cons of Sauce Business
6:02 Home Food Business Idea #4: Dumplings
6:17 Pros & Cons of Dumpling Business
7:49 Home Food Business Idea #5: Pizza
8:06 Pros & Cons of Home Pizza Business
9:39 Home Food Business Idea #6: Cakes
9:53 Pros & Cons of Home Cake Business
11:25 Home Food Business Idea #7: Meal Preps
12:12 Pros & Cons of Meal Prep Business
13:48 Home Food Business Idea #8: Chocolates
14:14 Pros & Cons of Chocolate Business
16:00 Home Food Business Idea #9: Monthly Subscription Boxes
16:22 Pros & Cons of Monthly Subscription Boxes
18:33 Home Food Business Idea #10: Soups
18:47 Pros & Cons of Home Soup Business
20:37 Next steps to start your home food business

10 EASY Food Businesses Ideas You Can Start At Home | Start A Online Food Business
   • 10 EASY Home Food Businesses Ideas Yo...  
   • 10 EASY Home Food Businesses Ideas Yo...  
#foodbusinessideas #wilsonklee #startafoodbusiness
_________________________
📚 RESOURCES

🛠 Community & Tools
[COMMUNITY] Profitable Restaurant Owner’s Facebook Group - learnnow.wilsonklee.com/PRO-GroupYT
[EQUIPMENT] Tools & software I recommend using -
learnnow.wilsonklee.com/toolsYT
[MARKETING] Learn marketing tricks that McDonalds & Starbucks use - gumroad.com/a/691410035?utm_content=wilsonklee
_________________________
👤 ABOUT WILSON:
I’m Wilson, your new restaurant business partner. I’m here to help turn your food and beverage concept into a reality with expert tips & tricks for success.
My videos are based on years spent in the industry building multi-million dollar businesses, including my own international dessert chain (720sweets.com/) with locations spanning the globe. Since my franchise was acquired (2020) it’s been my mission to share this knowledge with people like you who have great ideas, but just can’t seem to break through. If I did it all with no experience, so can you. I know firsthand the struggles and mistakes most entrepreneurs make, and want to show you exactly how to avoid them.

I’ve helped hundreds of restaurant owners and entrepreneurs create explosive Food & Beverage businesses. You don’t have to take my word for it. I’ve been awarded Top 30 Under 30, Young Entrepreneur of the Year, Top 10 Emerging Entrepreneurs, and recently a Forbes Business Council Member.

Find more great resources, check out www.wilsonklee.com/
_________________________
📩 CONNECT WITH WILSON:
Instagram: www.instagram.com/wilsonklee/
Facebook: www.facebook.com/WilsonKingLee/
Collabs/Sponsorship: [email protected]
Send items to: 18th Floor 450 SW Marine Drive, Vancouver BC V5X0C3
All Comments (21)
  • @mohamedramy590
    I am a 13 year old from Egypt and I dream to be a business owner. I LOVE YOUR HELPFUL VIDEOS!! KEEP GOING.
  • @josephineadutwumwaa9439
    I started my home cooking business for the past 5year so i cook mostly african food. Am from west 🌍 Africa-Ghana I do weekend specials and individuals order for the week and cater for events.
  • @kabochaandspice
    Hello Wilson, thanknyou for this video. I love how you didn't just list the 10 businesses but you broke down each one with to the point pros and cons.
  • @mamahekitchen
    Thank you Wilson. I have planned to set up a home based food business for a while after COVID. Your video is very informative and helpful.
  • @wilsonsugiharto2978
    Hey Wilson, i love this type of content, man. It literally helps us with the ideas. Wish u can do this more in the future. Cheers!
  • @Ms.janell
    Thank you for this video, this has opened my mind and gave me really great ideas to start my own food business at home!
  • @nitaapplebum7637
    Hi Wilson glad I came across this video. My friends have been encouraging me for years to start a Gumbo business. I was successful in playing around but wonder if I should take it more seriously
  • @blackmadnes
    These are amazing ideas. My mom was thinking of selling traditional food from our house.
  • @sandy4real81
    What do you think of fruit-based beverages? Juices and drinks?
  • @joannevans9629
    Home based businesses are also called Cottage businesses. There are laws and they often require your food not be temperature dependant. Can you address this?
  • @zondaizuze9231
    Yes I want to start my own business from home and what should I do
  • @kenyajames1931
    Hello Wilson new to your channel and a new subscriber. Great content.
  • @RicasHomeySpace
    Hi Wilson, I've been silently watching your vids, and thank you for this gold of infos. I do agree with the soup part. I recently launched my food startup from my own home kitchen. But instead of actual soup, I make congee/rice porridge (so its a soupy kind of rice) and I just have certain toppings that I add to it as my selection, so I can do a batch good for 50 to 100 bowls in one go. What are your thoughts about scaling it as a home-kitchen franchise? I'm curious if there's anyone doing it already since I plan to expand on my brand in that structure.