Quiche Lorraine | The French Chef Season 1 | Julia Child
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Published 2022-06-03
About the French Chef:
Cooking legend and cultural icon Julia Child, along with her pioneering public television series from the 1960s, The French Chef, introduced French cuisine to American kitchens. In her signature passionate way, Julia forever changed the way we cook, eat and think about food.
About Julia Child on PBS:
Spark some culinary inspiration by revisiting Julia Child’s groundbreaking cooking series, including The French Chef, Baking with Julia, Julia Child: Cooking with Master Chefs and much more. These episodes are filled with classic French dishes, curious retro recipes, talented guest chefs, bloopers, and Julia’s signature wit and kitchen wisdom. Discover for yourself how this beloved cultural icon introduced Americans to French cuisine, and how her light-hearted approach to cooking forever changed how we prepare, eat and think about food. Bon appétit!
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All Comments (21)
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I remembered she had this show when I was very young but my mom wouldn't let me watch the show and I wanted to watch. Now I can watch it. Now I am almost 73. It's never too late.
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It’s wonderful to find these old shows on YouTube. …As relevant as ever.
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Julia was a renegade! Revolutionary then, rewarding often, and relevant still!
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I have made lots of pie crusts in my day but decided that i wanted to try a real Julia Child crust so I found this video of her old show. Loved watching it and I just put my first official Julia Child crust in the refrigerator to chill while I do other things. Today is my 72nd birthday and I am going to make a pumpkin pie to celebrate! <3 Happy New Year to all!
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What a treasure what a teacher.
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I like how she keeps calling the refrigerator an “icebox”. My mother always called our refrigerator an “icebox” even into her 90’s 🙂
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Watching this right now on PBS 2024 🙂
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Ok, I’m a 63 yr old male watching original Julia episodes. Why, because I got hooked watching the series Julia, on cable. I do enjoying cooking. Crazy I’m hooked!
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The original and still the best. People think I am a master cook when really I just do what Julia tells me hahahahaha.
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I loved her as a young girl and I love watching her shows. She was my first and favorite influence as a home cook.i never met her in life. I wish I had. I remember hearing about her passing away,I was very saddened.i will never forget how she influenced me and inspired me to cook.
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Still relevant info on how to make great pastry! She is definitely the GOAT ❤️
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I love that she is still teaching years later.
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Best pie crust EVER!!!
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I just love her. She makes you feel that you really can cook meals you've never tried before. Shes so good at explaining and she's just REAL. Not like the hyped up dramatic cookkng shows today. Julia is just the best!
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I wish my mother had humbled herself to watch Julia. Mashed potatoes, canned vegetables and a protein - typically over-cooked - direct from Betty Crocker. Nightly dessert - freshly, beautifully made apple or lemon meringue pie - saved the meal. But oh, to have had flavorful Julia roasts, gravy, quiche, home-made stock-based soups.....
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Julia was an absolute delight! ❤
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I love Julia Child! I learn so much from her shows.
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How much do I love this woman? Her passion inspired my mother, who made some extraordinary meals for me growing up. Later on, when we had little in common and a sometimes strained relationship, Julia and cooking were things we could always connect with. I also find her relationship with Paul very inspiring and beautiful.
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So cool to have someone so calmly explain with such great knowledge about all details!
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I too loved watching the French chef as a little girl. She definitely was great at explaining why she used the methods. Thank you for sharing this gem with us!
